14 Brilliant Ideas for Replacing Carb-Heavy Foods With (Just as Tasty) Vegetables

14 Brilliant Ideas for Replacing Carb-Heavy Foods With (Just as Tasty) Vegetables
OK, OK, you know all about zoodles. You’ve maybe even riced a cauliflower a couple times. Since you’re such a pro, it’s time you try transforming other vegetbales into your favorite carbs. Yes, zucchini does a lot in this department, but check out these 14 ways to use mashed beets, shredded broccoli, sliced parsnips, and more to get your daily fix of pizza, fries, and all the lick-your-fingers-good kind of carby foods in-between. Squash Your Burger Bun Ditch Frozen Pizza Crust Don’t even get us started on our deep feelings for pizza. We’d eat it every night if it wouldn’t start to feel redundant… but now we can. Thank the food blogger gods for playing around with mushy vegetables in order to make the most satisfying pizza crusts ever to be found in the produce aisle. Swap the Wonder Bread Switch Up Those Taters Original article and pictures take http://greatist.com/eat/vegetables-that-replace-carb-heavy-foods site